Possible in these languages
Dutch
From 8 to 25 participants
Maximum of 3 hour(s)
Extending the duration is possible
During this cooking workshop, we’ll work in small groups to prepare around five different Asian appetizers. How about delicious, fresh dim sum, crisp spring rolls, hand-folded egg rolls, a spicy coconut soup, and a Thai chicken salad?
Afterward, it’s time to taste and enjoy together... With your newfound knowledge of the ingredients, techniques, and written recipes, you’ll be ready to recreate everything at home and surprise friends and family.
Based on these four properties, you will quickly find out what you can expect from the activity. This way you can tailor your teambuilding even better to the needs of your team.
What participants need to bring:
- Small knife
- Cutting board
- Apron
- Towel
Included in the price: recipe booklet, 2 drinks during the workshop (alcoholic or non-alcoholic)
This activity can take place in these regions
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