Description
Enter the world of Spanish flavors with our Tapas Cooking Workshop, where we take you on a flavorful journey full of Spanish passion and conviviality. During this workshop, you will learn the art of preparing authentic tapas, including delicious pinchos and montaditos. Discover the secrets behind these tasty small bites and let your culinary creativity run free. Be surprised by the vibrant flavors and enjoy a workshop full of Spanish flair with your colleagues.
What to expect on your plate:
Sangria spiced with Licor 43
Pincho with shrimp
Savory waffles with serrano ham
Hummus with baharat spices
Albondigas
Montaditos with anchovies
Carrot cake with creamy glaze
You will make a complete meal, including an aperitif. Additional drinks are charged separately.
